Вечеринка: Supper Club: Aspalls Cyder Night
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Experience delicious dishes paired with gorgeous Aspalls Cyder with this exclusive dining experience hosted by a representative from Aspalls Cyder, our Executive Head Chef, Alan Paton, and the 2AA Rosette Lakes Restaurant team.
You'll enjoy a welcome drink, 6-course taster menu and carefully selected Aspalls Cyders paired to each course.
Be the envy of all diners!