Вечеринка: Saturday Dining Event- new chef showcase menu

Вечеринка: Saturday Dining Event- new chef showcase menu

Saturday Dining Experience. Open to members and their guests, we have a special menu prepared by Michelin Starred Chef Anthony Skeates.
---------o-0-o- To start- o-0-------
Celeriac and truffleVelouté , salt baked celeriac, poached quail’s egg.
---------o-0-o-Intermediate course-o-0-o------
Blood-orange sorbet
-----o-0-o-Main course-o-0-o-----
Free range chicken, summer vegetable and pearl barley risotto, gremolata.
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Eaton mess
Coffee & petit fours

Price
£22.50 per person